Description
A refreshing iced coffee recipe inspired by Ree Drummond.
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons sugar
- Ice cubes
- Whipped cream (optional)
Instructions
- Brew a cup of your favorite coffee.
- Allow the coffee to cool to room temperature.
- Add sugar to the coffee and stir until dissolved.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice.
- Add milk to the coffee and stir gently.
- Top with whipped cream if desired.
Notes
- Use any milk of your choice.
- Adjust sugar to taste.
- This coffee can be made ahead and stored in the fridge.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Cold Brew
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: pioneer woman iced coffee, ree drummond coffee, iced coffee recipe