Description
A delicious honey mustard salmon recipe that is easy to prepare and full of flavor.
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, Dijon mustard, olive oil, soy sauce, and garlic.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Season the salmon with salt and pepper.
- Brush the honey mustard mixture over the salmon fillets.
- Bake for 12-15 minutes or until salmon is cooked through.
- Serve immediately and enjoy.
Notes
- Adjust honey and mustard to your taste.
- Pair with steamed vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 10g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: honey mustard salmon, baked salmon, easy salmon recipes