Description
Bang Bang Salmon Bites are a delicious and easy recipe perfect for a quick meal or appetizer.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/2 cup flour
- 1/2 cup panko breadcrumbs
- 1 egg, beaten
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha (optional)
- Salt and pepper to taste
- Oil for frying
Instructions
- Season the salmon pieces with salt and pepper.
- Dredge the salmon in flour, then dip in the beaten egg.
- Coat the salmon in panko breadcrumbs.
- Heat oil in a pan over medium heat.
- Fry the salmon bites until golden brown on each side.
- In a bowl, mix mayonnaise, sweet chili sauce, and sriracha.
- Serve the salmon bites with the sauce.
Notes
- Use fresh salmon for best flavor.
- Adjust the spiciness by adding more or less sriracha.
- Serve with a side of vegetables or rice.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: bang bang salmon bites, easy salmon recipe, delicious appetizers