Description
A flavorful dish combining sweet potatoes, goat cheese, and sage.
Ingredients
Scale
- 2 large sweet potatoes
- 4 oz goat cheese
- 1 tablespoon fresh sage, chopped
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Peel and cube the sweet potatoes.
- Toss sweet potatoes with olive oil, salt, and pepper.
- Spread sweet potatoes on a baking sheet.
- Bake for 25-30 minutes until tender.
- Remove from oven and let cool slightly.
- Mix in goat cheese and sage.
- Serve warm.
Notes
- You can substitute other herbs for sage if desired.
- Adjust cooking time based on sweet potato size.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Keywords: viral sweet potato goat cheese sage