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sweet and savory roasted orange chicken

Sweet and Savory Roasted Orange Chicken: 5 Delicious Secrets

A delicious blend of sweet and savory flavors in roasted orange chicken.

  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken thighs
  • 2 oranges, juiced
  • 1 tablespoon soy sauce
  • 2 tablespoons honey
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger, minced
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix orange juice, soy sauce, honey, garlic powder, and ginger.
  3. Season chicken thighs with salt and pepper.
  4. Place chicken in a baking dish and pour the marinade over it.
  5. Roast in the oven for 35-40 minutes until cooked through.
  6. Let it rest for 5 minutes before serving.

Notes

  • Serve with rice or vegetables.
  • Adjust honey for desired sweetness.
  • Marinate chicken for 1 hour for more flavor.
  • Author: Juanita A. Smith
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: Roasting
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 250
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: sweet and savory roasted orange chicken