Ingredients
Scale
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme
- 1/2 teaspoon cayenne pepper
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine olive oil and all seasonings.
- Add chicken drumsticks to the bowl and coat evenly.
- Place the drumsticks on a baking sheet lined with parchment paper.
- Bake for 35-40 minutes or until chicken is cooked through and crispy.
- Let rest for 5 minutes before serving.
Notes
- Adjust seasonings to your preference.
- For extra crispiness, broil for the last 2-3 minutes.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 2 drumsticks
- Calories: 320
- Sugar: 0g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: seasoned crispy chicken drumsticks