Description
Oven baked nachos topped with cheese and jalapeños.
Ingredients
Scale
- 1 bag tortilla chips
- 2 cups shredded cheese
- 1 can black beans, drained
- 1 jalapeño, sliced
- 1 cup salsa
- 1/2 cup sour cream
Instructions
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips evenly on a baking sheet.
- Sprinkle black beans and sliced jalapeños over the chips.
- Top with shredded cheese.
- Bake for 10-15 minutes until cheese is melted.
- Remove from oven and drizzle with salsa and sour cream.
Notes
- Adjust jalapeño quantity based on your spice preference.
- Try adding diced tomatoes or olives for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 30mg
Keywords: oven baked nachos, nachos recipe, easy nachos