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nigella lawson chicken thighs

Nigella Lawson Chicken Thighs: 5 Irresistibly Juicy Tips


  • Author: Juanita A. Smith
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious recipe for chicken thighs inspired by Nigella Lawson.


Ingredients

Scale
  • 4 chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh rosemary, chopped

Instructions

  1. Preheat the oven to 200°C (400°F).
  2. In a bowl, mix olive oil, salt, pepper, garlic, lemon juice, and rosemary.
  3. Coat the chicken thighs with the marinade.
  4. Place the chicken in a baking dish.
  5. Bake for 35-40 minutes or until the chicken is cooked through.
  6. Let it rest for 5 minutes before serving.

Notes

  • Serve with a side of vegetables.
  • This dish pairs well with rice or potatoes.
  • Marinate chicken for a few hours for better flavor.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: British

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 250
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: nigella lawson chicken thighs, chicken recipe, baked chicken