Description
A delicious and creamy chicken dish that is perfect for a romantic dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup sun-dried tomatoes, chopped
- 1 cup spinach, chopped
- 1 cup parmesan cheese, grated
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat.
- Add garlic and sauté until fragrant.
- Add chicken breasts and cook until browned on both sides.
- Remove chicken and set aside.
- In the same skillet, add chicken broth and heavy cream.
- Stir in sun-dried tomatoes, spinach, and parmesan cheese.
- Return chicken to skillet and spoon sauce over it.
- Transfer skillet to oven and bake for 20-25 minutes.
- Serve hot with your choice of side.
Notes
- Pair with pasta or rice for a complete meal.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking and sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 600
- Sugar: 3g
- Sodium: 700mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 45g
- Cholesterol: 150mg
Keywords: marry me chicken recipe, creamy chicken, romantic dinner