Description
Delicious cupcakes designed to look like they have vampire bites.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, softened
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Red gel food coloring
- Chocolate frosting
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
- Add butter, eggs, milk, and vanilla. Beat until smooth.
- Fill cupcake liners 2/3 full with batter.
- Bake for 18-20 minutes.
- Let cool completely.
- Frost with chocolate frosting.
- Create bite marks with a knife and add red gel food coloring for blood.
Notes
- Use mini chocolate chips for added decoration.
- Store in an airtight container.
- Can substitute butter with vegetable oil.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: halloween vampire bite cupcakes