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french onion beef sloppy joes

French onion beef sloppy joes: 5 Savory Comfort Bites

A savory twist on classic sloppy joes with French onion flavors.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 large onion, thinly sliced
  • 1 can French onion soup
  • 1 cup shredded provolone cheese
  • 4 hamburger buns
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced onions and cook until they are soft and caramelized.
  3. Add ground beef, breaking it apart with a spatula, and cook until browned.
  4. Stir in the French onion soup and let it simmer for 5 minutes.
  5. Toast the hamburger buns lightly.
  6. Serve the beef mixture on the buns and top with shredded provolone cheese.

Notes

  • Adjust the amount of soup for desired sauciness.
  • Try adding Worcestershire sauce for extra flavor.
  • Serve with pickles or chips on the side.
  • Author: Juanita A. Smith
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: french onion beef sloppy joes