Description
Creamy crack chicken gnocchi is a rich and flavorful dish that combines tender chicken, creamy sauce, and soft gnocchi for a comforting meal.
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 1 package gnocchi (16 ounces)
- 1 cup cream cheese
- 1 cup chicken broth
- 1 packet ranch seasoning
- 1 cup cheddar cheese, shredded
- 1/2 cup green onions, chopped
- Salt and pepper to taste
Instructions
- Cook the gnocchi according to package instructions and set aside.
- In a large skillet, combine shredded chicken, cream cheese, chicken broth, and ranch seasoning over medium heat.
- Stir until the cream cheese is melted and the mixture is smooth.
- Add the cooked gnocchi to the skillet and mix well.
- Stir in the cheddar cheese and green onions.
- Season with salt and pepper to taste.
- Serve hot and enjoy.
Notes
- Feel free to add vegetables like spinach or broccoli for extra nutrients.
- Store leftovers in the refrigerator for up to 3 days.
- This dish can be easily doubled for a larger crowd.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: creamy crack chicken gnocchi, chicken gnocchi, creamy chicken dish