Description
Delicious cinnamon apple muffins that are moist and flavorful.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp ground cinnamon
- 1/3 cup vegetable oil
- 1 large egg
- 1 tsp vanilla extract
- 1 cup diced apples
- ½ cup chopped walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In another bowl, whisk oil, egg, and vanilla.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Fold in the diced apples and walnuts.
- Divide the batter into a greased muffin tin.
- Bake for 20-25 minutes or until a toothpick comes out clean.
Notes
- Store muffins in an airtight container.
- Best enjoyed warm.
- Can substitute apples with other fruits.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: cinnamon apple muffins delicious recipe