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bbq chicken ranch pasta salad

BBQ Chicken Ranch Pasta Salad: 7 Flavorful Reasons to Love It


  • Author: Juanita A. Smith
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

BBQ Chicken Ranch Pasta Salad is a delicious and filling dish perfect for any gathering.


Ingredients

Scale
  • 2 cups cooked pasta
  • 1 cup shredded cooked chicken
  • 1/2 cup BBQ sauce
  • 1/2 cup ranch dressing
  • 1 cup corn, drained
  • 1 cup black beans, drained and rinsed
  • 1/2 cup diced bell peppers
  • 1/4 cup chopped green onions
  • 1/2 cup shredded cheese
  • Salt and pepper to taste

Instructions

  1. Cook pasta according to package instructions and drain.
  2. In a large bowl, combine the cooked pasta and shredded chicken.
  3. Add BBQ sauce and ranch dressing. Mix well.
  4. Stir in corn, black beans, bell peppers, and green onions.
  5. Add salt and pepper to taste.
  6. Top with shredded cheese.
  7. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • This salad can be made a day ahead.
  • Feel free to add other vegetables.
  • Use grilled chicken for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 20g
  • Cholesterol: 45mg

Keywords: bbq chicken ranch pasta salad