Description
Crispy apple fritters are a delightful treat made with fresh apples and a sweet batter.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup milk
- 2 large eggs
- 2 cups diced apples
- Vegetable oil for frying
Instructions
- In a bowl, mix flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk milk and eggs together.
- Combine wet and dry ingredients.
- Fold in the diced apples.
- Heat oil in a deep pan over medium heat.
- Drop spoonfuls of batter into the hot oil.
- Fry until golden brown, about 3-4 minutes per side.
- Remove and drain on paper towels.
Notes
- Serve warm for best taste.
- Dust with powdered sugar before serving if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 8g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: apple fritters, dessert, fried apples