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apple fritter

Apple Fritter Delight: 7 Steps to Sweet Perfection


  • Author: Juanita A. Smith
  • Total Time: 35 minutes
  • Yield: 12 fritters 1x
  • Diet: Vegetarian

Description

Delicious apple fritters packed with flavor.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 cup sugar
  • 1/2 cup milk
  • 2 large eggs
  • 2 cups diced apples
  • 1 teaspoon vanilla extract
  • Oil for frying

Instructions

  1. In a bowl, mix flour, baking powder, salt, cinnamon, and sugar.
  2. In another bowl, whisk milk, eggs, and vanilla.
  3. Combine wet and dry ingredients.
  4. Add diced apples and mix well.
  5. Heat oil in a deep pan.
  6. Drop spoonfuls of batter into hot oil.
  7. Fry until golden brown, about 3-4 minutes per side.
  8. Drain on paper towels.
  9. Serve warm.

Notes

  • Use tart apples for best flavor.
  • Adjust sugar based on apple sweetness.
  • Add powdered sugar on top if desired.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 fritter
  • Calories: 180
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: apple fritter, dessert, fried food