Oh my goodness, let me tell you about these Chicken Alfredo Sloppy Joes! They’re like a hug in sandwich form, combining the classic, messy goodness of a sloppy joe with the creamy, dreamy flavors of Alfredo sauce. Trust me, once you take a bite, you’ll wonder why you didn’t make this sooner! My family loves it when I whip up this dish, especially on busy weeknights when we want something comforting but not too complicated. The rich sauce and tender chicken come together in such a delightful way, and it’s all piled high on a soft bun. It’s definitely a recipe that brings everyone to the table with smiles on their faces. So, if you’re looking for a fun twist on a classic, you’ve got to try these Chicken Alfredo Sloppy Joes!

Ingredients List

1 pound ground chicken
1 cup Alfredo sauce (store-bought or homemade)
1 tablespoon olive oil
1 small onion, diced
2 cloves garlic, minced
Salt to taste
Pepper to taste
4 hamburger buns
Fresh parsley for garnish

How to Prepare Chicken Alfredo Sloppy Joes

Start by heating that lovely olive oil in a skillet over medium heat. Trust me, you want it hot enough to make your onions sizzle!
Add the diced onion and minced garlic to the skillet. Cook them down for about 3–4 minutes until they’re softened and fragrant. Oh, the smell is just divine!
Now, it’s time for the star of the show—add the ground chicken to the skillet. Cook it for about 5–7 minutes, breaking it up with a spatula until it’s nicely browned and cooked through. Make sure there are no pink bits left!
Stir in the Alfredo sauce. Let everything simmer together for 2–3 minutes until it’s heated through and all mixed up. You’ll want to keep an eye on it so it doesn’t stick!
Season your mixture with salt and pepper to taste. Give it a taste test; you might want to add a pinch more salt for that perfect flavor!
Now, serve that creamy chicken mixture generously on the hamburger buns. Don’t be shy—pile it high!
Garnish each sandwich with a sprinkle of fresh parsley for a pop of color and freshness. Wow, look at that!

Why You’ll Love This Recipe

It’s a quick and easy meal, perfect for busy weeknights.
Combines the comforting flavors of a classic sloppy joe with creamy Alfredo sauce.
Uses simple ingredients you probably already have in your kitchen.
Gluten-free option if you use gluten-free buns—everyone can enjoy it!
Full of flavor with tender chicken and rich sauce that’ll leave you craving more.
Customizable! You can add your favorite spices or even veggies for a twist.
Great for leftovers—these sandwiches stay delicious for days!

Tips for Success

Don’t rush the onions and garlic: Make sure to cook them until they’re really softened. This step builds a solid flavor base for your Chicken Alfredo Sloppy Joes!
Watch your chicken: Make sure to break up the ground chicken well while it cooks. You want it to be evenly browned, which helps with both texture and flavor.
Heat the sauce gently: When adding the Alfredo sauce, keep the heat on medium-low to avoid scorching it. Nobody wants burnt sauce ruining the creamy goodness!
Experiment with seasonings: Feel free to throw in some Italian seasoning or even a pinch of red pepper flakes for a bit of heat. It’s all about making it your own!
Let it rest: If you have time, let the mixture sit for a few minutes after cooking. This allows the flavors to meld together beautifully.
Choose the right buns: Soft, sturdy hamburger buns are your best bet. They’ll hold up to that creamy filling without falling apart!
Garnish generously: Don’t skip the fresh parsley! It adds a lovely burst of color and freshness that makes each bite feel special.

Nutritional Information

When you’re indulging in these delicious Chicken Alfredo Sloppy Joes, it’s nice to know what you’re getting in terms of nutrition. Here’s a quick look at the typical values per serving:

Calories: 400
Fat: 20g
Protein: 25g
Carbohydrates: 35g
Sugar: 2g
Sodium: 600mg
Fiber: 2g
Cholesterol: 75mg

This hearty sandwich is not just satisfying but also packs a protein punch, making it a great option for a filling meal. Enjoy every bite without a hint of guilt!

FAQ Section

Can I use leftover chicken for this recipe?
Absolutely! If you have some cooked chicken lying around, just shred or chop it up and toss it in with the Alfredo sauce. It’s a fantastic way to use up leftovers and still enjoy that creamy flavor!

What can I substitute for the ground chicken?
You can definitely switch it up! Ground turkey or even shredded rotisserie chicken works great in this recipe. If you’re feeling adventurous, you could even try a vegetarian option like lentils or mushrooms!

How spicy is this recipe?
It’s not spicy at all unless you decide to add some heat! If you like a kick, sprinkle in some red pepper flakes or add a dash of hot sauce to the mixture. Customize it to your spice level!

Can I make this ahead of time?
Yes, you can prepare the chicken mixture ahead of time! Just store it in the fridge for up to a day before serving. When you’re ready, reheat it gently on the stove and serve it on the buns. Easy peasy!

What sides go well with Chicken Alfredo Sloppy Joes?
I love serving these sandwiches with a fresh side salad or some crispy sweet potato fries. You could also whip up some roasted veggies for a wholesome meal. It’s all about balancing that creamy goodness!

Storage & Reheating Instructions

So, you’ve made these scrumptious Chicken Alfredo Sloppy Joes, and now you have some leftovers—lucky you! Storing them properly will keep that creamy goodness intact for your next meal. Here’s how to do it:

Store in an airtight container: Allow the chicken mixture to cool to room temperature before transferring it to an airtight container. This helps prevent moisture buildup and keeps everything fresh.
Refrigerate: You can store the leftovers in the fridge for up to 3 days. Just make sure to seal it tightly to avoid any funky smells!
Freeze for later: If you want to keep them longer, you can freeze the chicken mixture for up to 2 months. Just portion it out in freezer-safe containers or bags, and label them with the date.

When you’re ready to enjoy those leftovers, just follow these reheating tips:

Thaw if frozen: If you’ve frozen the mixture, take it out of the freezer and let it thaw overnight in the fridge before reheating.
Reheat on the stovetop: For the best results, heat the chicken mixture in a skillet over medium heat. Stir occasionally until it’s heated through—about 5–7 minutes should do the trick. If it seems a little thick, feel free to add a splash of milk or chicken broth to loosen it up.
Microwave option: If you’re in a hurry, you can microwave the mixture in a microwave-safe bowl. Just cover it with a microwave-safe lid or plate and heat in 30-second intervals, stirring in between, until warmed through.

And there you have it! Enjoy your delicious Chicken Alfredo Sloppy Joes again, because trust me, they’re just as good the second time around!

Variations

Now, if you’re like me and love playing around with recipes, you’re in for a treat! These Chicken Alfredo Sloppy Joes are super versatile, and you can easily switch things up to keep it exciting. Here are some fun variations to consider:

Turkey Alfredo Sloppy Joes: Swap out the ground chicken for ground turkey! It’s a leaner option that still delivers on flavor and texture.
Vegetarian Delight: Use lentils or black beans instead of meat for a hearty, plant-based version. Just sauté them with the onions and garlic to infuse those amazing flavors.
Spicy Kick: Add some diced jalapeños or a splash of hot sauce to the Alfredo sauce for a spicy twist! It’ll give your sloppy joes an extra layer of flavor that’s oh-so-good.
Different Sauces: Why not try a different creamy sauce? A mushroom cream sauce or even a chipotle sauce can add unique flavors and make your sloppy joes stand out.
Mix in Veggies: Sneak in some diced bell peppers, spinach, or mushrooms into the chicken mixture. It’s a great way to add some color and extra nutrition!
Cheesy Goodness: Top your sloppy joes with shredded mozzarella or provolone cheese before serving. Pop them under the broiler for a minute to melt the cheese for an extra indulgent experience!
Herb Infusion: Mix in some fresh herbs like basil or thyme into the chicken mixture for a fresh burst of flavor that takes it to the next level.

The possibilities are endless! So, get creative and make these sandwiches your own. You might just discover your new favorite version of Chicken Alfredo Sloppy Joes!

Serving Suggestions

So, you’ve got your delicious Chicken Alfredo Sloppy Joes ready to go, and now it’s time to think about what to serve alongside them for a complete meal experience! Trust me, adding the right sides can elevate this dish even more, making it a satisfying feast everyone will love. Here are some ideas that pair beautifully:

Crispy Sweet Potato Fries: These are a perfect contrast to the creamy joes! The sweetness of the fries complements the rich flavors, and they’re just so fun to munch on.
Classic Coleslaw: A refreshing coleslaw adds a crunchy texture and a tangy flavor that balances out the creaminess of the sloppy joes. Plus, it’s a great way to sneak in some veggies!
Garden Salad: A light garden salad with mixed greens, cherry tomatoes, cucumbers, and a zesty vinaigrette is a great way to add some freshness to the meal. It’s colorful and full of flavor!
Garlic Bread: Who doesn’t love garlic bread? It’s perfect for soaking up any leftover Alfredo sauce, and it adds that indulgent touch to your plate.
Roasted Vegetables: Toss some seasonal veggies like broccoli, carrots, or bell peppers in olive oil and roast them until tender. They bring a lovely earthy flavor that pairs well with the creamy sandwiches.
Potato Salad: A creamy potato salad can be a hearty side that adds a bit of nostalgia to your meal. It’s comforting and complements the sloppy joes nicely!
Pickles or Jalapeños: For a little zing, serve some pickles or sliced jalapeños on the side. They add a tangy crunch that contrasts beautifully with the rich filling.

With these side dishes, you’ll have a meal that’s not only delicious but also visually appealing. So go ahead, set the table, and enjoy your Chicken Alfredo Sloppy Joes with some fantastic accompaniments that take it to the next level!

Chicken Alfredo Sloppy Joes: 7 Comforting Flavors to Savor

Print Recipe

Chicken Alfredo Sloppy Joes offer a twist on the classic sloppy joe with creamy Alfredo sauce and tender chicken.

Total Time: 25 minutes
Yield: 4 servings 1x

Ingredients

Scale

1 pound ground chicken
1 cup Alfredo sauce
1 tablespoon olive oil
1 small onion, diced
2 cloves garlic, minced
Salt to taste
Pepper to taste
4 hamburger buns
Fresh parsley for garnish

Instructions

Heat olive oil in a skillet over medium heat.
Add diced onion and minced garlic. Cook until softened.
Add ground chicken. Cook until browned.
Stir in Alfredo sauce. Cook until heated through.
Season with salt and pepper.
Serve mixture on hamburger buns.
Garnish with fresh parsley.

Notes

Use store-bought or homemade Alfredo sauce.
For extra flavor, add Italian seasoning.
Serve with a side salad for a complete meal.

Author: Juanita A. Smith
Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Stovetop
Cuisine: American
Diet: Gluten Free

Nutrition

Serving Size: 1 sandwich
Calories: 400
Sugar: 2g
Sodium: 600mg
Fat: 20g
Saturated Fat: 7g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 2g
Protein: 25g
Cholesterol: 75mg

Keywords: chicken alfredo sloppy joes